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Meet the future of blue food innovation in London on May 27-28
The Blue Food Innovation Summit will showcase a global cohort of start‑ups and scale‑ups developing market‑ready solutions across seafood and aquaculture, connecting breakthrough technologies with the …
Phytaxis Q&A - From Feed Cost to Feed Efficiency: What’s Really Driving Adoption of Next‑Gen Aquaculture Feeds?
In this Q&A, Luis Gonzalez, Director at Phytaxis, shares where advanced feed solutions are delivering real returns in aquaculture today - and what’s needed to scale adoption beyond pilots.
The Global Blue Food Equation: A Q&A with Chris Ninnes
Chris Ninnes, CEO at Aquaculture Stewardship Council, shares data‑driven insights on the role of aquaculture and blue foods in delivering sustainable, nutritious protein at global scale.
AI, Feed, and Automation in Aquaculture: Precision, reliability, and the shift toward predictive farming
Hear from leaders at Aquaticode, CageEye, AquaSpark, ADM, and Mowi as they share their insights reveal a shared recognition of AI’s potential - alongside the operational realities that must be address …
News Roundup - February's Headlines
A quick, insight‑packed roundup of the biggest moves shaping the future of aquaculture - from major investments and policy shifts to breakthrough technologies redefining fish health and market growth.
Catalysing the Blue Food Transition: Priorities for Scale, Impact, and Resilience
Hear expert voices from Ecuador National Chamber of Aquaculture, Aquaculture Stewardship Council, ThinkAqua, and World Resources Institute, as they explore the strategies shaping the future of blue fo …
News Roundup - January's Headlines
From major trade deals to big investment moves, here’s the biggest seafood and aquaculture news shaping January’s global industry landscape.
Restorae Co-Founder Brian Tsuyoshi Takeda Appointed as Secretariat of International Affairs by Japan Blue Economy Association
Restorae  Co-Founder Brian Tsuyoshi Takeda Appointed as Secretariat of International Affairs by Japan Blue Economy Association
PODCAST Building Blue Futures: Education Assets and Strategic Partnerships
Listen to this podcast episode on Business of Aquaculture and join us as we take a deep dive into the innovations, partnerships, and trends shaping the future of sustainable seafood.
Video Interview: The Role of Krill Nutrition in Sustainable Aquaculture
Watch a short interview with Pål Einar Skogrand, Vice President Policy and Impact at Aker Qrill Company, on the role of krill-based nutrition in improving fish health and bolstering resilience in the …
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